Instructions:
1. Preheat the Oven or Grill:
If baking, preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or a wire rack for extra crispiness.
If grilling, preheat your grill to medium-high heat.
2. Prepare the Wings:
Pat the chicken wings dry with paper towels to remove excess moisture (this helps with crispiness).
In a large bowl, toss the wings with olive oil, salt, pepper, garlic powder, onion powder, and smoked paprika (if using).
My grandma made this for us growing up! The flavors felt like an sweet explosion in your mouth
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