Variations & Tips
For a slightly different flavor profile, consider adding some fresh herbs like rosemary or sage to the marinade. If you prefer a spicier dish, add a teaspoon of chili flakes or a splash of hot sauce to the marinade. You can also experiment with using maple syrup instead of honey for a deeper sweetness. For a more substantial meal, try stuffing the tenderloin with a mixture of cream cheese and herbs before wrapping it in bacon.
MEXICAN TORTILLA CASSEROLE
Hands down, these are the only sliders my hubby will eat when he’s watching football!.
Crockpot Chicken Cordon Bleu with Stuffing
CREAMY BACON CHICKEN
Ham and Cheese Puff Pastry Snack
Creamy Caramel Custard Pie
Naan Bread Pizza in the Air Fryer
This is my grandma’s legacy recipe, and we’ve been cooking it up a storm. It’s been on the menu four times just this month!
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