4. Add the Broth:
Pour the vegetable broth around the stuffed peppers in the slow cooker. This will help steam and cook the peppers while keeping them moist.
5. Cook the Stuffed Peppers:
Cover the slow cooker and cook on low for 4-5 hours, or until the peppers are tender and the filling is heated through. If you prefer the peppers to be slightly firmer, start checking around the 3-hour mark.
6. Garnish and Serve:
Once the peppers are cooked, carefully remove them from the slow cooker. Garnish with fresh parsley and serve immediately.
What a tragedy! The whole country is mourning the passing.
Breaking: Jim Caviezel Rejects $500 Million Project with George Clooney, “He’s Awful”
Chicken Pot Pie
Zucchini Vegetable Casserole with Mozzarella and Creamy Sauce
La deliciosa receta de pastel.
BRILLIANT SHOWER, WITH THIS REMEDY YOU WILL SAY GOODBYE TO MOLD AND LIMESTONE IN THE BATHROOM