Step 1: Increase oven to 375.
2. Brown sausage and drain in a pan. If desired, season with a little salt and pepper. Next, melt cream cheese.
Step 3: Leaving a 1/2-inch wide border, place a crescent-shaped sheet of dough on a greased baking sheet.
Fourth: Cover dough with sausage mixture and place second crescent-shaped sheet of dough on top.
5. Bake for 15-20 minutes until golden brown. Cut into small squares before serving.
These delicious 3-ingredient crescent sausage bites are gone in no time, whether served as a starter or main course. These tasty bites are a hit at any party or just when you need a quick snack.
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My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers!
CHRISTMAS EGGNOG BREAD
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