These cheesy garlic potatoes are a delicious and healthier alternative to traditional fries. Crispy fried and topped with a flavorful blend of parmesan, garlic, and herbs, these slices are perfect as a snack or side dish. Paired with a simple homemade cheese sauce, they are sure to please everyone!
Prep Time:
Cooking Time: 15 minutes
Cooking Time: 40-50 minutes
Total Time: 1 hour and 5 minutes
Ingredients:
750 g potatoes
1 tablespoon salt (for soaking)
2 tablespoons olive oil
30-40 g parmesan cheese
2 tablespoons cornstarch or potato starch (optional)
1/2 tablespoon oregano
1 teaspoon chili powder
A pinch of salt (to taste)
1 teaspoon minced garlic
40 g breadcrumbs
Cheese sauce:
2.5 tablespoons milk
40 grams cheddar cheese
5 g butter
1 teaspoon sriracha sauce
Instructions:
Easy & Quick Elk Roast Recipe: A Flavor-Packed Feast in Under 3 Hours
Classic Slow Cooker Chex Mix
Boston Cream Cake Roll
If Your Hatred for One Man Exceeds Your Love for Our Country, You’re Part of the Problem!
Breaking News : Megan Rapinoe Leaves America, Vows Never to Return “I’m Out of Here”:
Super Easy No-Bake Lemon Pie: A Refreshing and Effortless Dessert in 10 Minutes!
Savory Potato and Vegetable Bake Recipe
My Mom Was Locked up in a Closet during My Wedding Ceremony — We Were Shocked to Discover Who Did That to Her and Why
Tim Walz’s Brother Jeff Says He Was the Neighborhood Bully: “Everyone Hated Tim”