2 Ingredient Lemon Bars (Page 3 ) | March 2, 2025
Annonce:
Notes
- Got leftovers? Lucky you! Store them in an airtight container at room temp for up to 4 days, or in the fridge for a week.
- You can also freeze these bad boys for up to 3 months. Just wrap ’em tight in plastic wrap and foil, or pop them in a freezer-safe container. Thaw in the fridge overnight and enjoy!
- Want to mix it up? Swap the lemon pie filling for key lime or pineapple for a tasty twist!
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The flavor in this dish is incredible! Can’t wait to prepare it again!
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
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