
These Sliced Baked Potatoes are Hassleback-style cooked. This signifies that they haven’t been baked yet. They are sliced vertically from top to bottom. They’re then roasted until they’re golden brown. On a plate, this is absolute perfection. Potatoes are the ideal side dish for any meat entrée. The single potato can be prepared in a variety of ways.
Ingredients
4 medium potatoes, Russet is what I used
¼ tsp salt
⅛ tsp pepper
⅛ tsp cayenne pepper
⅛ tsp garlic
⅛ tsp paprika
4 to 6 tbsp olive oil
Preparation
Dirty Joke: The nuns were harassed by a bunch of drunks…
Perfect Yeast Doughnuts (Donut Recipe with 3 Fillings)
How to Make a Delicious Hamburger and Potato Casserole
A casserole that will make your tongue swallow! Sweet, tasty and nutritious
Mom Slammed for Dressing Her 6-Week-Old Baby in Designer Clothes and Giving Her a Very Odd Name
Twice Baked Potato Casserole








