A luxurious surf and turf dish featuring a perfectly seared filet mignon topped with succulent lobster tail, drizzled with a rich garlic butter sauce. Perfect for special occasions or an indulgent date night!
Ingredients:
For the Steak:
2 filet mignon steaks (6-8 oz each)
1 tbsp olive oil
1 tbsp butter
Salt and black pepper, to taste
2 sprigs fresh thyme or rosemary
For the Lobster:
2 lobster tails
2 tbsp butter, melted
1 clove garlic, minced
1 tsp lemon juice
Salt and black pepper, to taste
½ tsp smoked paprika (optional)
For the Butter Sauce:
½ cup unsalted butter
2 cloves garlic, minced
1 tbsp lemon juice
1 tsp Dijon mustard
½ tsp red pepper flakes (optional)
1 tbsp fresh thyme leaves
The Best Pecan Pie Cobbler
Super easy and tastes fantastic! You can’t miss this one!
“Oh wow, you need to remember this one!” – The first thing my husband said after trying this, haha.
Exciting News: Tucker Carlson and Candace Owens Set to Co-Host ‘The View’
5 Plants that give off a pleasant aroma at night
Breaking: The Academy Awards Bans Tom Hanks for Life, “He’s Extremely Creepy And Woke”
Embrace the Vintage Charm of Your Phone Niche
This is the only cake I’ll eat during Christmas time! It’s that good and easy!
Pouring oil from a can of tuna down the sink is a bad idea: here’s why