Ingredients:
For the Cupcakes:
1 1/2 cups All-Purpose Flour
1 1/2 teaspoons Baking Powder
1/2 teaspoon Salt
1/2 cup (1 stick) Unsalted Butter, softened
3/4 cup Granulated Sugar
2 Large Eggs
1 teaspoon Vanilla Extract
1/2 cup Milk
For the Cream Cheese Frosting:
8 ounces Cream Cheese, softened
1/2 cup (1 stick) Unsalted Butter, softened
3 cups Powdered Sugar
1 teaspoon Vanilla Extract
For the Salted Caramel Sauce:
1 cup Granulated Sugar
1/4 cup Water
1/2 cup Heavy Cream
4 tablespoons Unsalted Butter, cut into pieces
1/2 teaspoon Sea Salt (or more, to taste)
For Decoration (Optional):
Sprinkles (white nonpareils or something similar)
Classic Pecan Pie Cobbler
Served these at my party last week and they vanished like the wind! Dang really wish I made more
Peanut Butter Balls with Chocolate Rice Krispies
Breaking: Sylvester Stallone Turns Down $100 Million Bud Light Deal, Declares, “I’m Not Rescuing Your Woke Brand”
This is my first time eating it and it’s so good! I’ll definitely eat it again tomorrow!
Breaking: Jason Aldean Rejects $500 Million Music Collaboration With Taylor Swift, “Her Music Is Woke, No Thanks”
I Walked in My Twin Brother’s Shoes to Get Revenge on His Friend, but Found Love Instead
Butter Buttermilk Biscuits
Hawaiian pineapple cake