Instructions:
Prepare the Gravy:
Preheat oven to 375°F (190°C).
In a large skillet, brown the breakfast sausage over medium heat, breaking it apart with a spoon as it cooks.
Drain any excess grease.
Stir in the flour and cook for 1 minute, stirring constantly.
Gradually whisk in the milk until smooth. Bring to a simmer, stirring frequently, until the gravy thickens. Season with salt and pepper to taste.
Roll recipe for poppies from seeds
White Chocolate Almond Raspberry Cake
Southern Potato Salad Recipe
I made this recipe for the first time, and my guests couldn’t wait to get seconds
Prepare a potent ginger and lemon detox drink to promote weight loss and enhance your digestive system. Unlock the impressive health advantages of these two ingredients with this straightforward recipe
This classic dish is a staple at all my family gatherings
Creamy Potato Soup
Pay attention to this date from now on. It’s not an ordinary expiration date.
Quick and Delicious Zucchini with Eggs Recipe