
Ingredients:
3 lbs of russet potatoes
1 cup of mayonnaise, adjusted to taste
¼ portion of dijon mustard
2 teaspoons of apple cider vinegar
2 teaspoons of sugar
½ cup of sweet pickles
1 stalk of celery, chopped
1 medium-sized onion, finely chopped
4 large eggs, hard-boiled and chopped
Instructions:
a good soup!!! This is called Creamy Cajun Chicken & it tastes as good as it smells in the crockpot!!!
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“Oh wow, you need to remember this one!” – The first thing my husband said after trying this, haha.
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