Vegetable soup is a comforting and healthy dish perfect for any time of the year. This easy-to-make soup is loaded with fresh vegetables, making it both nutritious and delicious. The combination of simple ingredients creates a rich, aromatic broth that warms the soul.
Here’s a step-by-step guide on how to make this delightful vegetable soup from scratch.
Ingredients:
- 3 medium potatoes, peeled and diced
- 1 large carrot, peeled and chopped
- 1 zucchini, diced
- 1 onion, chopped
- 1 handful of fresh parsley, chopped
- 2 tablespoons olive oil
- 1 teaspoon salt (adjust to taste)
- 1 teaspoon black pepper
- 1 teaspoon turmeric powder (optional for color and added flavor)
- 6 cups of vegetable broth or water
- Fresh herbs like dill or chives for garnish (optional)
INSTRUCTIONS:
How to Craft the Ultimate Family Dessert: Homemade Rocher Balls! Simple to Prepare!
Old Fashioned Beef Stew: A Hearty and Comforting Meal
Smoked Chicken Breast
Peter Reckell, a.k.a Bo Brady from “Days of Our Lives,” has a beautiful wife of 26 years that many may not know about after his marriage to a soap opera co-star didn’t work
Breaking: Lia Thomas Disqualified from the Women’s Sports Hall of Fame, “Try For Men’s Hall Of Fame”
Princess Kate apologizes for missing Irish Guards’ final rehearsal before king’s parade
Why People Aren’t Using Top Sheets On Beds Anymore
TRADITIONAL SODA BREAD
Homemade lemon marmalade: the quickest and easiest recipe