
Ingredients
Two pounds of potatoes, peeled and finely chopped (Yukon Gold or Russet).
3/4 cup of thick cream
1/2 cup of full-fat milk
Two tumblers of shredded cheddar cheese
1-tablespoon grated Parmesan
Three cubes of butter soup
three spears, speared
3/4 cup of muesli with coffee
Perceived salt and pepper
For the garnish, fresh rosemary.
Spaghetti salad with turkey breast and cheese
This is the third time we’re making this meal this week. It’s just that amazing!
One Skillet Beef Tips with Peppers and Onions
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Strawberry Banana Pudding
A meal for the whole family! – “Sheriff” noodles to fill you up
Revitalize your oven effortlessly with a dishwasher tablet!
Golden Lobster Medallions in Aromatic Garlic-Herb Butter
No more rotten and black bananas after a few days: with this method they will last 2 years









