Ingredients
Flour that rises on its own. 1 cup of melted butter ½ cup of white sugar ¾ cup of white sugar, and extra for sprinkling
Sliced peaches in syrup (with the liquid). 9 ounces
Cinnamon powder (if desired) to sprinkle
Preparation
Heat up and get ready (5 minutes):
Start your oven and set it to 350°F (175°C).
Use butter or cooking spray to coat a 9×9 inch baking dish and avoid food sticking to it.
Prepare the buttery base in 2 minutes.
Pour the melted butter into the baking dish that has been prepared, tilting the dish to make sure the butter covers the bottom evenly.
Combine the dry ingredients.
In a bowl, mix the self-rising flour with ¾ cup of white sugar. Use a whisk or spoon to make sure everything is thoroughly combined. This dry mix will be used as the topping for the cobbler.
Never had these before, but it was a total hit! Saw my hubby sneak another one after finishing the first!
Healthy Chicken Salad Recipe
HOW TO MAKE BUTTERMILK PIE
My daughter prepared this for dinner, and it was a real winner, had to nab the recipe
Crispy Pork Chop with Pickled Cucumber and Cheese Filling
Refreshing Cucumber Salad: A Simple Addition to Your Daily Lunch