You’d be surprised at this taste! My entire family loved it | July 21, 2024
Annonce:
Advertisement:
As a busy professional balancing work and my love for cooking, I’m always on the lookout for easy yet delightful recipes. This slow cooker butter garlic asparagus and mushrooms dish is a gem, especially for those evenings when you want to come home to a house filled with delicious aromas. Not only is it a breeze to put together, but it also brings out the best in simple, fresh ingredients. If you’re a fan of hearty vegetable sides that feel gourmet without the fuss, this one’s for you.
This dish pairs wonderfully with a variety of mains. It complements roasted chicken or grilled steak perfectly and adds a lovely touch to a vegetarian meal alongside a warm quinoa salad. For a complete dinner, serve it with a crusty baguette to soak up the buttery goodness and a light, crisp glass of white wine.
Ingredients
1 pound asparagus, trimmed and cut into 2-inch pieces
8 ounces mushrooms, sliced
4 tablespoons butter, melted
4 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon black pepper
1 lemon, zested and juiced
1 tablespoon fresh parsley, chopped
8 ounces mushrooms, sliced
4 tablespoons butter, melted
4 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon black pepper
1 lemon, zested and juiced
1 tablespoon fresh parsley, chopped
11-year-old dies because of online trend – now family is warning others about the household item that took his life
‘Heartbroken’ Gary Sinise mourning sudden death of son, 33
“MY DAUGHTER IS A WOMAN” Olympic Boxer Imane Khelif’s Mother Defends Her Against Gender Allegations, Firmly Stating She Has “Nothing Between Her Legs”
She saw a moving trash bag and knew right once that there was life inside!
Super Moist Chocolate Cake with Perfect Chocolate Ganache
French Onion Beef Short Rib Soup