Sheet Pan Scalloped Potatoes: A Delicious Twist on a Classic Dish
Are you ready to elevate your potato game to a whole new level of deliciousness? Get ready to experience the delightful flavors and convenience of Sheet Pan Scalloped Potatoes – a modern twist on the classic favorite that’s perfect for any occasion. Let’s dive into this easy-to-make yet impressive dish that will have everyone asking for seconds.
Ingredients for Sheet Pan Scalloped Potatoes:
- 2 pounds Yukon Gold potatoes, thinly sliced (uniform slices ensure even cooking)
- 1 onion, thinly sliced (for added flavor and texture)
- 2 cloves garlic, minced (because garlic makes everything better)
- 2 cups shredded cheddar cheese (or your favorite cheese blend)
- 2 cups heavy cream (for creamy goodness)
- Salt and pepper to taste
- Fresh thyme or rosemary (optional garnish for a touch of herbaceousness)
INSTRUCTIONS:
Copycat Red Lobster Cheddar Bay Biscuits
Time and time again, I always reach to make this recipe!
This recipe was everything! Everyone ate 3 of these rolls!
Pepper salad with ham & cheese
Vegan Chia Seed Pudding Recipe
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
Mac and Cheese Meatloaf Casserole
Creamy Garlic Parmesan Chicken: A Decadent and Flavorful Dish
Taylor Swift Forced to Cancel Eras Tour Dates Following Endorsement Backlash: “Only 2,300 Tickets Sold”