I make these at least 8 times a year because they are so good and easy! Can taste it now! | February 20, 2024
Annonce:
Advertisement:
Transport yourself back to the sunny, fragrant kitchens of yesteryear with Strawberry Dumplings, a recipe that embodies the resourceful and heartfelt cooking of our rural Midwest ancestors. These delightful treats, encased in tender crescent rolls, are a testament to simpler times when each piece of dough and ripe berry was cherished. Easier to make than a pie but equally gratifying, they’re perfect when strawberries are in season or whenever you crave a touch of simplicity and sweetness.
Strawberry Dumplings Recipe
Serves: 8
Ingredients:
1 can of crescent rolls (8 count)
1 pint of fresh strawberries, hulled and halved
1/4 cup granulated sugar
Minced potato roll
As soon as I saw this recipe, I had this gut feeling it would be great. And man, was I spot on! So tasty!
Sweet Amish Macaroni Salad
Sugar-Free Energy Snack Recipe
Linguine Scampi with White Wine
Learn how to grow avocados in pots so you don’t have to buy them anymore
Southern Fried Chicken
DIY Miracle Cleaner: Transform Your Kitchen with This Easy Grease-Busting Recipe
Stop throwing away toilet paper: this way it is worth its weight in gold