Ingredients:
For the Cake:
– 3 eggs
– 1/2 cup of oil
– 1 cup of sugar (slightly less if preferred)
– 2 cups of all-purpose flour
– 1 cup of milk
– Vanilla essence to taste
– 1 tablespoon of baking powder
For the Pineapple Filling:
– 2 pineapples, diced
– 1/2 cup of sugar
For the White Chocolate Brigadeiro Filling:
– 1 can of sweetened condensed milk
– 2 cartons of heavy cream
– 3 tablespoons of powdered milk
– 1 packet (100g) of shredded coconut
Instructions:
NO-BAKE CHOCOLATE OAT BARS: A Decadent Delight
Chicken nuggets: quick and super crispy!
BANANA LEMON LOAF
Reveal the secrets of cockroaches in the kitchen: 8 foolproof tips to get rid of cockroaches in pipes
Lemon Chicken Scallopini with Spinach
Cinnamon Sugar Apple Rings
CHURROS CAKE WITH SWEET MILK
Dessert with 4 ingredients ready in just 10 minutes
Meghan Markle shares a glimpse into her and Harry’s bedtime routine