Brush the tops of the rolls with melted butter.
Bake for 15-18 minutes or until the cloverleaf rolls are golden brown.
Remove from the oven and brush with additional melted butter while they are still hot.
Prep Time: 20 minutes | Rise Time: 1 hour | Baking Time: 15-18 minutes | Total Time: 1 hour 38 minutes
Kcal: 220 kcal | Servings: 12 rolls
Strawberry Banana Cheesecake Salad
Simple Homemade Sugar Donuts
Strawberry Shortcake Cheesecake Dessert Sushi Rolls: A Sweet Twist on a Classic!
Use salt in the toilet: Grandma’s foolproof trick!
Breaking: Candace Owens to Co-Host Tucker Carlson’s New Show Replacing Jimmy Kimmel
Donny Osmond: A Love Story for the Ages
ITALIAN CHOP-CHOP SALAD
THE WALTONS (1972–1981) Cast THEN and NOW,Who Is not WIth Us After 51 Years?
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better