Muffins ready for the oven in 2 minutes (Page 2 ) | February 19, 2024
Annonce:

Preparation:

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  1. Prepare the Chocolate:
    • Begin by breaking the chocolate into small pieces. Set aside for later.
  2. Mix the Batter:
    • In a mixing bowl, combine the softened butter, flour, sugar, salt, milk, vanilla sugar, baking powder, and eggs.
    • Using a wooden spoon, stir the ingredients together until a smooth batter forms. Ensure that everything is well incorporated.
  3. Add Chocolate Chips:
    • Gently fold the chocolate pieces into the muffin batter. The chocolate will add a delicious and sweet surprise to the muffins.
  4. Fill Muffin Cups:
    • Preheat the oven to 180°C (350°F).
    • Spoon the muffin batter into muffin cups, distributing it evenly.

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