Place the mass in a silicone mold for sticks and put it in the freezer for 1 hour.
Meanwhile, prepare the icing by melting all the chocolate in a bain-marie.
Then mix it with vegetable oil.
Chop or grind the unsalted peanuts again and mix them with the chocolate.
When the mass hardens, we place the bars on the rack and cover them with the prepared chocolate coating.
Let it harden in the refrigerator and we can serve.
Whenever I make this recipe, the house smells like a dream. This recipe is a roaring success
Cadbury Egg Cupcakes
Delicious Beetroot and Lemon Juice Cleans Colon Waste and Loses Weight
Baked Cream Cheese Spaghetti Recipe
I saw this and its easy
These are the steps you need to follow to properly clean your pillows
Hollywood Icon Robert De Niro to Leave America, Citing ‘Lack of Respect’
My granny swears by this formula for a strong duty floor cleaning! Her floors were constantly shining!
Fried Potatoes, Onions, and Smoked Polish Sausage: A Hearty and Flavorful Dish