Instructions:
Combine chicken, stock, onion, bell pepper, green chiles, garlic, lime juice, spices, and tomatoes in a 6-quart slow cooker. Add cilantro and mix well.
Cook on high for 3 hours.
After 3 hours, stir in the instant rice and mix thoroughly.
Continue cooking on high for an additional 30 minutes.
Fluff the rice and serve.
Pro Tip: If time permits, sauté garlic, onions, and peppers with lime juice, cilantro stems, chili powder, cumin, salt, and pepper for 3 to 5 minutes before adding them to the slow cooker. This step can significantly enhance the flavors of the dish.
This recipe simplifies the process of bringing the vibrant taste of Spanish rice into your home. Whether seeking a nostalgic flavor or exploring new tastes, the slow cooker Fiesta Chicken and Rice ensures accessibility, promising a delightful and flavorful dining experience.
Cherry Cheesecake: A Creamy Delight with a Sweet Twist!
Homemade Apple Cider Vinegar: A Step-by-Step Guide to Making It in Jars
Oven-Roasted Potato Recipe: Well-Seasoned and Simple
After Wife’s Death, Old Man Discovers He Is Not the Biological Father of Their Three Sons — Story of the Day
Irresistible Cheesecake Bites: A Perfect Mini Dessert
HEARTY BEAN AND HAM HOCK SOUP
Laura San Giacomo Shows Off More Than She Wanted To
Creamy Garlic Shrimp
Man shows up to his wedding in jeans and t-shirt – people on the internet give opinions