Instructions:
Preheat the oven to 350 degrees F (175 degrees C) and lightly grease a 9×13-inch baking pan.
Bring a large pot of lightly salted water to a boil. Cook spaghetti until al dente, approximately 12 minutes. Stir occasionally.
In a skillet over medium-high heat, brown and crumble the ground beef for 5 to 7 minutes. Drain fat and mix in the spaghetti sauce.
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Jasoп Whitlock said “ANGEL REESE IS ARGUABLY THE MOST OVERRATED ATHLETE IN ALL OF SPORTS.. SHE’S INCREDIBLY UNATHLETIC… SHE HAS NO SKILL, NO POST-GAME… THAT’S WHY SHE HATES CAITLIN CLARK SO MUCH.”
My husband can’t get enough of this soup; he always wants a second helping.









