Directions:
Preheat the oven to 400°F (200°C). Prepare the cauliflower by removing leaves and trimming the stem to sit flat.
Whisk together olive oil, lemon juice, garlic, paprika, and turmeric to create a marinade. Season with salt and pepper.
Place the cauliflower in a baking dish, applying the marinade evenly.
Cover with foil and roast for 30 minutes, then uncover and roast for an additional 20-30 minutes until golden brown.
Let it rest, garnish with herbs, and serve.
TENDER AND JUICY GARLIC BUTTER STEAK BITES
Christmas Maraschino Cherry Shortbread Cookies
COOKED SALMON
One simple yet effective method to naturally keep insects at bay.
Planet Fitness stock price plummets over transgender controversy
At 60 and No Longer Have Wrinkles! My Grandmother Removed All the Wrinkles from Her Face with Cream from Onion Peels
7 Easy Home Remedies to Treat Foot Fungus
Breaking: Whoopi Goldberg Files a $10 Million Lawsuit Against Tim Scott, ‘He Called Me Toxic’
The South’s Finest Pralines: A Sweet Symphony of Southern Comfort