Servings: 4
Prep Time: 15 minutes
Cook Time: 10 minutes
Ingredients
For the Trout:
4 whole trout, cleaned and gutted
2 tablespoons olive oil
2 teaspoons smoked paprika
1 teaspoon ground cumin
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon cayenne pepper (adjust to taste for spiciness)
Salt and freshly ground black pepper, to taste
1 lemon, thinly sliced
For Garnish:
Fresh parsley or cilantro, chopped
Lemon wedges
Instructions
Prepare the Marinade:
MELT IN YOUR MOUTH CHICKEN
This recipe is heavenly and divine! I wasn’t sure about it at first as it’s not typical, but it came out fantastic!.
Experience Addictive Flavor: Crack Chicken Sliders Casserole Recipe
Air Fryer Garlic Butter Steak Bites and Potatoes
Whenever I bake this recipe, my home smells incredible
Goodbye parasites in plants with this DIY pesticide: 2 ingredients are enough
He Stole Our Wedding Gift—The Shocking Truth Behind My Father-in-Law’s Life-Saving Act
The Amazing Benefits of Watermelon: A Natural Way to Stay Hydrated
Easy Cherry Pie Bites