Ingredients:
1 1/2 pounds ground beef
4 large russet potatoes, peeled and thinly sliced
1 medium onion, chopped
2 cups shredded cheddar cheese
1 can (10.75 oz) condensed cream of mushroom soup
3/4 cup milk
1 teaspoon garlic powder
1 teaspoon paprika
Salt and pepper, to taste
2 tablespoons olive oil
Fresh parsley, chopped for garnish
Directions:
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Baked Stuffed Potatoes: The Easy Recipe for a Tasty Meal.
Yum! Made this for friends at church, and everyone asked for the recipe!
It makes flies, mosquitoes and cockroaches fly away in less than 10 minutes
As soon as I saw this recipe, I had this gut feeling it would be great. And man, was I spot on! So tasty!
Homemade Crunch Wrap Supremes