This quick salsa recipe, much like my guacamole, features essential ingredients that make it a go-to choice. Opting for homemade salsa over store-bought is not only convenient but also ensures a delightful and speedy preparation. This salsa can be whipped up in advance and pairs wonderfully with your preferred Mexican dishes, such as grilled chicken fajitas. It’s versatile throughout the week, elevating breakfast tacos, taco salads, and serving as a delectable dip for quesadillas and chicken taquitos!
INGREDIENTS:
1 can (28 oz) fire-roasted tomatoes
2 jalapenos*
2-3 cloves of garlic
½ cup packed fresh cilantro
2 tablespoons fresh lime juice
2 tablespoons honey
Kosher salt and pepper
Cumin, to taste*
Chips
INSTRUCTIONS:
recipe for ultra-soft chocolate pear cake Add the chocolate mixture and mix
This cake is absolutely amazing, hands down one of the best I’ve ever made
Savory Stuffed Chicken Thighs: A Family Recipe for a Flavorful Dinner
Are you looking for a method to effectively manage your blood sugar levels that is both enjoyable and nutritious?
Cracked Crab Cheese Bread
8 tips to say goodbye to bathroom mold forever
Put this mixture in your kitchen & get rid of flies, mosquitoes, and other bugs
Baked Cream Cheese Spaghetti
Vegan Potato Pie