5th Step
Return the seared pork chops to the skillet, making sure they are ensconced in the gravy.
6th Step
Allow the pork chops to simmer in the gravy for approximately 25 to 30 minutes or until fully cooked and tender. This method of gradual cooking enables the flavors to combine gorgeously.
7th Step
Serve the smothered pork steaks with a generous amount of the flavorful gravy. Complement with your preferred side dishes, such as buttery mashed potatoes or buttered green beans.
My Italian grandma taught me this recipe, and it’s been the talk of the town whenever I serve it!
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