1.Beat eggs with sugar until fluffy for 6-7 minutes.
2. Slowly beat in the sifted flour, without releasing air from the mixture.
3. Pour into a 20cm baking pan covered with parchment.
4. Bake for 50 minutes at 160°C/330°F, then open the oven door and let cool for 10 minutes.
Chocolate Chip Cookie Dough Turnovers 🍫🥐 A Gooey, Chocolatey Delight!
Cookies Raspberry & Caramel
Ultra-Moist Very Wet Chocolate Cake Recipe
Baked Apples with Feta, Honey, and Cranberries
Banana Fritters with Cinnamon-Sugar Coating
I Found Out My Husband Is Cheating on Me with His Boss Because of One Small Detail
Just a teaspoon, suddenly the orchid miraculously blooms with lots of flowers
Mini Pumpkin Pies
Rich man challenged a redneck to a bet but he was shocked with what followed…