Icing
1 cup salted butter softened
4 cups confectioners powdered sugar
2 tsp of cheesecake extract
2 tbsp heavy cream
Add butter into a large bowl and cream with electric mixer for 1 minute. Add powdered sugar into the bowl, one cup at a time, and mix until fully combined. Add cheesecake extract and heavy cream and continue to mix until very fluffy, about 2-3 more minutes.
Put dollop of icing on each roll right when they come out of the oven. Spread icing over top. Once cool, take strawberry filling and drizzle over top. I also took a zip loc and put in the icing and cut the bottom to drizzle more icing over top.
How do you clean a very dirty hob?
Southern Chocolate Cobbler
What a Blue Line Tattooed on a Dog means
Dive into Deliciousness: The Heartwarming Story of Butter Biscuits for Swimming
Chicken Breast Stuffed With Hot Bacon
Leaked Reports Reveal George Soros Paid $1 Million to Each ABC Debate Moderator