Icing
1 cup salted butter softened
4 cups confectioners powdered sugar
2 tsp of cheesecake extract
2 tbsp heavy cream
Add butter into a large bowl and cream with electric mixer for 1 minute. Add powdered sugar into the bowl, one cup at a time, and mix until fully combined. Add cheesecake extract and heavy cream and continue to mix until very fluffy, about 2-3 more minutes.
Put dollop of icing on each roll right when they come out of the oven. Spread icing over top. Once cool, take strawberry filling and drizzle over top. I also took a zip loc and put in the icing and cut the bottom to drizzle more icing over top.
My Amish friend brought these guys to a recent potluck and everyone drooled over them!
Irresistible Custard Cream Steamed Buns!
FLAKY APPLE PIE BARS!
City Chicken
I really like this small version of the recipe because I can enjoy it multiple times during the day!
Experience the Soothing Benefits of Mint Tea for Leg and Feet Swelling
End of an Era: Dolly Parton Retires from Touring to Spend More Time with Her Husband!
Fusion Delight: Crab Cake Egg Roll Recipe
Prince George spotted for first time amid Kate Middleton’s cancer diagnosis – and everyone is saying the same thing








