Ingredients
3 3/4 cups all-purpose flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. ground cinnamon
1 cup unsalted butter, at room temperature
1 cup granulated sugar
1/2 cup light brown sugar
3/4 cup pumpkin puree
1 large egg
2 tsp. vanilla extract
FOR CREAM CHEESE FILLING:
8 ounces cream cheese- softened
1/3 cup powdered sugar
1 teaspoons vanilla extract
FOR CINNAMON-SUGAR COATING:
1/2 cup granulated sugar
1 1/2 tsp. ground cinnamon
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Love making a huge batch of this and freezing for later! Quick and easy meal!
My nana used to make this in huge batches and gift them to neighbors in mason jars! Now I’m doing the same