Step 3: Bake
Transfer the mixture to two greased 13×9-inch baking dishes. Sprinkle with the reserved cheese.
Bake the macaroni pie, uncovered, at 350° for 45 to 50 minutes, until it’s golden brown and the cheese is melted. Let it stand for 5 minutes before serving.
My family just couldn’t get enough of it! Next time, I’m making twice as much!
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These disappeared so fast when I put them on the dining table!
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