3. Cover your fries with cold water and let the preparation rest for around ten minutes.
4. Pour everything into a colander, then dry the fries with a clean cloth and tap lightly to remove excess water.
5. Pour your fries back into a bowl and sprinkle the cornstarch over the sticks, mixing everything together.
Cook the fries in two batches for maximum crispiness
Once you have added the oil to your fryer, make sure the temperature reaches 160°C before adding your fries. This will cook the inside of your fries without browning them. Once they reach the top of the oil, remove them and let them sit.
Meg Ryan took a break from acting to spend time with her children: This is her today.
How can you wash clothes without a washing machine?
Casserole Cake Without Wheat Flour: A Deliciously Gluten-Free Delight
Spaghetti mit Krabbencreme.
People Slam Bride for ‘Ugly’ Wedding Dress — She Responds and Critics Delete All Their Comments
Effective Steps for Cleaning Between the Glass Panes of Your Oven Door