Homemade Chocoflan is a delightful dessert that combines the best of both worlds: rich chocolate cake and silky caramel flan. This decadent treat will impress your guests and satisfy your sweet tooth with its perfect balance of flavors.
Ingredients:
For the Flan Layer:
- 1 cup granulated sugar
- 4 large eggs
- 1 can (14 ounces) sweetened condensed milk
- 1 can (12 ounces) evaporated milk
- 1 teaspoon vanilla extract
For the Chocolate Cake Layer:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/3 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup buttermilk
- 1/4 cup vegetable oil
- 1 large egg
- 1/2 teaspoon vanilla extract
It doesn’t get easier than this! Super easy to make and always a hit!
Beef and Noodles
Sausage Gravy Breakfast Pizza
My Amish friend shared this bread recipe with us, and it’s been on repeat since!.
Super macio bolinho with sequinho de chuva
Slow Cooker Ravioli Lasagna
ABC’s CEO Reveals: “It’s Finally Time for Us to Cancel the Worst Show on TV, ABC’s ‘The View’!”
How to propagate an orchid from a leaf.
FAMILY FIRST: LeBron James looks to be in playing shape as he enjoys vacation in the Maldives