Instructions:
Step 1
To start, preheat your oven to 475 degrees Fahrenheit and grease a large baking sheet with non-stick spray.
Step 2
Then, in a large bowl, mix together the butter, thyme, rosemary, garlic powder, basil, salt, and pepper. Then, melt the mixture in the microwave.
Step 3
After that, add the sliced potatoes to the bowl, making sure each slice is evenly coated with the herbed butter.
Step 4
Then, place the potatoes in a single layer on the prepared baking sheet and then put them in the oven.
Step 5
Let the potatoes roast for 15 minutes. If desired, flip them over and roast for an additional 15 minutes.
Breakfast Loaf
My Southern grandma handed down this sticky bun recipe, and it is been a circle of relatives favored since!
Homemade Neapolitan Pizza: The Secret to Perfect Dough
Scalloped Potatoes Recipe
My Favorite Peanut Butter Cookies
I Was Kicked out of the Restaurant Because of My Age and Outfit – Days Later, I Returned for Payback
3 Ingredient Candy
Ali MacGraw and Steve McQueen were married for five years but had no children together
Her husband was abusive, so she took her children and ran away from home








