1 3/4 cup all-purpose flour
1/2 teaspoon salt
Powdered sugar, for dusting
How To Make Cream Cheese Cookies
Preheat oven to 375°F and line a baking sheet with parchment paper.
In a large bowl, cream the butter and cream cheese with an electric mixer.
Add sugar and beat 1 minute. Add egg and vanilla and mix until combined.
In three additions, add baking powder, flour, and salt, and mix to combine.
Cover dough and chill 1 hour.
Once chilled, dust hands with flour and roll dough into balls between 1-2 inches.
Set out on prepared baking sheet 2-inches apart and flatten gently with your fingers.
Bake 9-11 minutes. The top should remain pale while the bottoms should be golden.
Transfer to a wire rack to cool, then dust with powdered sugar to serve. Enjoy!
My kids found this in the kitchen, in the rice bowl they were going to eat! They were so scared. We don’t know what it is.
Triple Chocolate Chunk Brownies Recipe
Delightful Raspberry Cream Cheese Bites
The Sadly Secret Trick with Tea Bags in the Fridge 💥 (Ingenious) 🤯
Entitled Neighbor Built a Garage in My Garden – I Showed Him Why You Shouldn’t Mess With a Single Mother
SMOKED HAM, POTATO, AND CORN CHOWDER