GARLIC PARMESAN ROASTED BRUSSEL SPROUTS (Page 2 ) | October 10, 2023

Ingredients:

16 ounces (450 grams) of Brussels sprouts, halved, trimmed, and rinsed.

3 tbsp olive oil (you can use melted butter).

Half a tsp of kosher salt.

Half a tsp of black pepper (cracked).

1 tsp. of Italian seasoning.

3 cloves of garlic, minced.

1/2 cup grated Parmesan cheese, adjust to your preference.

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