BABY CARROT POT PIE | October 4, 2023
Annonce:
Advertisement:
Chicken pot pie rates as a beloved dish in the United States. This vegetarian-friendly baby carrot pot pie uses all the same flavors as the traditional meat pie, using sliced baby carrots in place of the chicken. The creamy herb-infused gravy pairs perfectly with the tender carrots and flaky puff pastry crust. The cooked carrots also give a delicious sweetness to the pie.
The recipe makes one full-size pot pie, but this dish can be pre-portioned into ramekins before baking, if you prefer. Add other vegetables such as diced potatoes or peas to the filling mixture for even more flavor and texture. This sweet and savory dish will satisfy vegetarians looking for a comforting, hearty meal on a cold night, or works well as a side dish for a holiday table.
RED VELVET CAKE ROLL
My Southern grandma handed down this sticky bun recipe, and it is been a circle of relatives favored since!
Cinnamon Roll Cake
This meal was a hit at the dinner party, and everyone went back for seconds.
How Long Does It Take to Boil Corn on the Cob to Get Ideal Cooking?
Decided to cook this for dinner, and guess what? My hubby and I couldn’t resist, and he ate more than half of it.
Chocolate Macaroons Recipe
This Elephant Is Breaking the Internet: Only 7% of People See the Second Hidden Animal in the Image
Banana and Cheese Puff Pastry with Dark Chocolate Dip