SMOTHERED CHICKEN WITH CREAMED SPINACH, BACON, AND MUSHROOMS (Page 4 ) | October 2, 2023
Annonce:
RECIPE TIPS:
•Instead of frying the bacon from scratch, you may use pre-cooked bacon or bacon bits to cut down on the amount of time it takes.
•You are welcome to alter the recipe to your liking by using other veggies like sun-dried tomatoes or bell peppers.
•You may make a variation that is lower in fat and calories by exchanging the heavy cream for half-and-half or a combination of milk and Greek yogurt.
•Serve this dish with a crisp green salad or vegetables that have been steamed for a supper that is both complete and well-balanced
Advertisement:
Decadent Passion Fruit and White Chocolate Cheesecake: A Tropical Indulgence
Really good! My wife and I ate half of it at night and the rest for lunch the next day!
Dorito Taco Salad
Turkish Focaccia with Herbs and Cheese – A Mediterranean-Inspired Delight
One-Pan Garlic Herb Chicken with Potatoes & Green Beans
Ribeye steak
Cream Cheese Chicken Enchiladas
Breaking: Roseanne Barr Kicks George Clooney Out Of Her New Show, “Woke People Aren’t Welcome Here”
Breaking: CMT Issues Lifetime Ban on Taylor Swift, “She’s Worse Than Garth Brooks”