FAQs:
has. Q: Can I use dark chocolate instead of white chocolate? A: Yes, you can substitute dark chocolate for a richer flavor profile.
b. Q: Can I add other nuts or dried fruits? A: Absolutely! Feel free to experiment with your favorite nuts and fruits for a personalized touch.
vs. Q: Can I store the fudge at room temperature? A: It’s best to store the fudge in an airtight container in the refrigerator for up to two weeks.
d. Q: Can I freeze the fudge? A: Yes, you can freeze the fudge in a freezer-safe container for up to three months.
e. Q: Can I add extra toppings? A: Definitely! You can sprinkle some crushed cookies or drizzle melted chocolate on top for an added touch of decadence.
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
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I never met a single person who didn’t like this dish! Pinky swear!
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Upon preparing this dish, the smell of the house reminded my teenage daughters of the potlucks held at the church on lazy Sunday afternoons
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