6th Step
Spread the mixture evenly in the casserole dish that has been lubricated. Add the remaining cheddar and mozzarella cheese shreds on top. This layer of cheese will soften and form a golden, bubbling exterior.
7th Step
Bake the casserole dish in a preheated oven for 20 to 25 minutes, or until the cheese is melted and steaming and the casserole is thoroughly heated.
8th Step
Before serving, remove the Low-Carb Bacon Cheeseburger Casserole from the oven and allow it to chill. If desirable, garnish with freshly minced parsley or green scallions
BEEF AND CHEESE CHIMICHANGA
I make these at least 8 times a year because they are so good and easy! Can taste it now!
Slow Cooked Chicken and Gravy
One-Pot Creamy Garlic Butter Beef Pasta
Breaking: Roseanne Barr to Star in Kevin Costner’s $500 Million “Non-Woke” Movie
Corn Flakes with Bananas
Savory Steak Gorgonzola Alfredo with Creamy Parmesan Sauce
Creamy Chicken and Bacon Pasta
Cool Whipped Frosting Recipe: Light, Fluffy, and Perfect for Any Dessert