Directions:
In a large pan, brown the stew meat, onions and green pepper (if using) over high heat.
Add the tomato sauce (or tomato), garlic powder (or fresh garlic), cumin, salt and pepper and stir well.
Sprinkle the flour over the meat and mix well. Add the water (or stock) and mix well so there are no lumps.
Bring to a boil, cover pan and reduce heat to low. Cook for 1 ½ hours, or until meat is tender.
Taste and adjust seasonings if necessary.
Serve with rice, tortillas or mashed potatoes.
Enjoy !!
Creamy Potato Soup
Simple Tip for Deep Cleaning Your Gas Stove
Don’t Throw Your Old Scissors Away: The Practical Trick To Sharpen Them Easily
Aluminum foil in the dishwasher: The magic trick that solves a problem
ABC shakes up late-night TV: Tucker Carlson and Candace Owens replace Jimmy Kimmel.
Ham and cheese croque cake is an absolutely easy recipe.