When the chicken is cooked through and tender enough to shred remove it from the pot and shred it with two forks. Don’t add it back to the pot just yet.
Add Cream Cheese and Cheese
While the chicken is out of the pot add the softened cream cheese and shredded cheese. Vigorously whisk the soup until the cheese has dissolved completely.
This recipe is now my absolute favorite breakfast and can also be taken on the go.
Quick and Easy Pepperoni Pizza Toast: A Delicious Snack for Any Occasion
TACO BRAID
Tropical Mango Strawberry Swirled Slushies
Everyone in the family loved this! 3 days later, they are still talking about it!
Stuffed Pastry with Spinach That Is Addictive
Breaking: Roseanne Barr to Star in Kevin Costner’s $500 Million “Non-Woke” Movie
Decided to cook this for dinner, and guess what? My hubby and I couldn’t resist, and he ate more than half of it.
ABC Fires Debate Moderators David Muir and Linsey Davis: “They Are a Disgrace to Their Profession”