To start, prepare and preheat the oven to 200°C or 400°F, and on a 13-inch rimmed baking pan, add the bell peppers, broccoli, zucchini, carrots, and the red peeled onions.
Step 2
Then, drizzle the olive oil over the blended vegetables, and sprinkle with Italian seasoning, pepper, salt, and garlic.
Step 3
Stir it all up until well blended. Transfer the mixed vegetables into the preheated oven, then roast for approximately 15 minutes.
Step 4
Take it out of the oven, and add the tomatoes, then stir until well combined. Return it to the oven and roast it for an additional 10 minutes.
Step 5
Finally, take it out of the oven and sprinkle the lemon over the mixed vegetables.
Tips:
Mediterranean Baked Fish Recipe
Banana Pudding Stuffed French Toast
Even though it’s called “Poor Man’s Cubed Steak,” this dish still makes me feel like I’ve won the lottery.
Savor the Flavor: Quick and Easy Meatless Eggplant Recipe
My dinner party guests always go nuts over this dish.
Semolina balls
Breaking: Kurt Russell Joins Roseanne Barr and Tim Allen in New ‘Woke-Free’ Actors Alliance
GNATS IN THE KITCHEN: 7 Tips to Get Rid of Them
Breakfast That I Cook Every Week! Easy and Delicious New Breakfast Recipe!









