Preheat oven to 300 degrees. Line baking sheet with aluminum foil and lightly spray with nonstick cooking spray.
Lay ribs onto the baking sheet. Score any tough membranes closest to the bony side of the ribs. Rub generously with grill seasoning. Cover with more foil and crimp edges of the bottom piece with the top piece.
Bake 2-2 1/2 hours or until thoroughly cooked and tender.
Remove from oven and baste one side of ribs with bbq sauce. Broil 2-3 minutes or until the sauce starts to brown. Flip over, baste the other side and broil again.
Remove from oven, add more bbq sauce as needed, cut into pieces and serve.
Nutrition
Calories: 305kcal | Carbohydrates: 22g | Protein: 18g | Fat: 16g | Saturated Fat: 5g | Cholesterol: 65mg | Sodium: 572mg | Potassium: 371mg | Sugar: 15g | Vitamin A: 235IU | Vitamin C: 0.7mg | Calcium: 85mg | Iron: 2.4mg
Course: Dinner Cuisine: BBQ Keyword: Baby Back Ribs, Baby Back Ribs In Oven, Oven Baked Ribs, Ribs in the Oven
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𝗛𝗲𝗮𝗹𝘁𝗵𝘆 𝗣𝗶𝗰𝗸𝗹𝗲𝗱 𝗕𝗲𝗲𝘁𝘀 𝗥𝗲𝗰𝗶𝗽𝗲 – 𝗦𝘂𝗽𝗲𝗿 𝗘𝗮𝘀𝘆 𝗮𝗻𝗱 𝗚𝗿𝗲𝗮𝘁 𝗧𝗮𝘀𝘁𝗶𝗻𝗴, 𝗗𝗼𝗻’𝘁 𝗺𝗶𝘀𝘀 𝗶𝘁
If you were raised in the South, you likely had these potatoes a few times a month. It’s still a dish I crave today!