It’s peach season in my neck of the woods and I’ve been dying to give these a try! Last fall when I was making some of my Apple Dumplings, I thought, “Hey, these would be good with peaches, too!” Since then, I’ve been anxiously awaiting the arrival of some beautiful, sweet peaches to give it a try.
And I’ll admit, these babies are pretty dang good. In fact, I might just like them even better than the apple version. There’s just something weird about the way all these ingredients work so well together, but it’s amazing. It’s a quick and easy way to get a delicious dessert on the table in less than 1 hour. They are dynamite when served warm alongside some vanilla ice cream or fresh whipped cream. Y’all enjoy!
My grandma made this for us growing up! The flavors felt like an sweet explosion in your mouth
I could get used to enjoying this every day.
Warm & Creamy Baked Cream Cheese Cranberry Dip: A Festive Delight
Best Sausage Gravy Recipe
Tasty Recipe: Salmon Puff Pastry with Potato Salad
Don’t waste it anymore, throwing it away is a mistake: use it for plants on the balcony and in the garden
Old Man Goes to Visit Daughter for His 80th Birthday, She Doesn’t Let Him Enter Her House – Story of the Day
What happens if you squeeze the lemon in the toilet? You can thank us later
Home Tricks: How to Clean Your Home – Even Your Oven – with Baking Soda, Vinegar and Lemon Juice