
Sugar Donuts – This simple homemade donut dough is made with flour, milk, egg yolks, yeast, and sugar, then the donuts are fried and dredged in sugar. This recipe is easy to make and produces a very indulgent little treat! Make it once and you’ll never use a different recipe for donuts. It’s soo good!
If you love these sugar donuts, you’ll also enjoy these 15-minute Ricotta Donuts, this Quick Fried Donut Recipe, and these Super Soft Donuts with Sugar Glaze
Homemade Donuts
These homemade donuts are a classic recipe that I’ve been making since I was a little girl. It always makes me feel extra nostalgic when I make these.
As I saw my daughter waiting for me to fry the doughnuts, I remembered myself sitting at my grandma’s kitchen table, resting my head on the palms of my hands, watching her every move as the homemade donuts bubbled away in the hot oil.
Grandma would make a ton of them, making sure that everyone in her big family got to have as many doughnuts as they wanted.
Ripping a doughnut with my fingers today, and allowing my nose to inhale the aroma of a freshly fried homemade donut, I can’t help but miss her as I am reminded that in a month it will be 5 years since she left us for a better place.
The moment I spotted this recipe, I just knew I had to make it. Wow, my taste buds were really in for a surprise!
Okay, I’m normally used to using green tomatoes, but wow, did these taste even better!.
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