°1/3 cup mayonnaise
°1 pressed garlic clove
°1/2 tablespoon of lemon juice
°1/4 teaspoon salt
°1/8 teaspoon black pepper
*How to make :
Using a sharp knife, cut the chicken into 1/3 thick pieces and place in a large mixing bowl. Tip: If the chicken breasts are partially frozen, it will be easier to chop them up a bit.
In a mixing bowl, add remaining batter ingredients: 2 eggs, 1/3 cup mayonnaise, 1/3 cup flour, 1 1/3 cups shredded mozzarella, 1 1/2 tablespoons dill, 1/2 teaspoon salt and 1/2 teaspoon salt. 8 teaspoons black pepper, or season to taste. Stir until well combined, cover with plastic wrap and refrigerate 2 hours or overnight.
Heat a large nonstick skillet over medium heat and add 2 tablespoons of oil. When the oil is hot, add the chicken mixture, 1 tablespoon at a time. Flatten the top slightly with the back of a spatula and fry uncovered for 3-4 minutes on the first side, then flip and fry for 3 minutes on the second side or until the outside is golden brown and the chicken is cooked *repeat with the remaining donuts, add more oil as desired the need.
Cripta chicken strips recipe
4 tricks to keep a windowless bathroom smelling good all day long
Banana-Strawberry Cheesecake Fantasy – A Fruity Dream!
Zesty Lemon Butter Chicken Tenders: A Citrusy Delight
Revealing the Nutritious Treasure: Okra’s Health Advantages
6 Asian Home Hacks to Make Your Nails Grow Faster and Stronger
Man Spends $70k To Tattoo His Full Body And Eyeballs, But Wait Till You See What He Looked Like Before
Man’s Jaw Drops When He Sees Picture Of Himself On Missing Kids Website
Triple Chocolate Chunk Brownies Recipe