There are only four simple ingredients!
It’s made in only one pot!
And the instructions are only two sentences long!
So if you’ve always envisioned the peanut butter fudge-making process as being something complex, requiring candy thermometers and special sugars, and perhaps a little bit of fairy dust… let me show you how easy it is to make peanut butter fudge!
Peanut butter fudge with marshmallow fluff
This fudge needs just a container of marshmallow fluff (or marshmallow creme), some good old fashioned creamy peanut butter, milk, and sugar. The secret’s out, and I can’t wait for y’all to make this yourselves.
Wasn’t aware of this previously, but “Stabilized Whipped Cream” has truly transformed the game! My family constantly requests me to incorporate it now.
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I’m on fire with this recipe—made it four times already and still going!
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