In one sitting, I ate three biscuits. Everyone who came over had at least two on their plate. I had only eight biscuits left at the end of the night!
What you can serve the biscuits with
I made black pepper sausage gravy to go on top of the biscuits because all biscuits should be served with white gravy, jam, or clotted cream.
I couldn’t find clotted cream around here, even at the British market. I think it was the wedding of Harry and Meghan that caused all the clotted cream to be sold out!
How easy are these biscuits?
The biscuits were pretty easy to make. Standard butter, flour, pastry cutter.
It does require at least 30 minutes chill time so keep that in mind if you are making this for breakfast.
You can keep it in the fridge overnight too if you are prepping ahead of time.
If you are putting them in the fridge overnight, just know they may not rise as high as they normally would.
Can you freeze them?
No Bake Coconut Cream Pie
This is why you should massage your feet every night before bed
Lemon Cream Cheese Bread: A Tangy and Sweet Delight
Caramel Pecan Shortbread Bars :
STUFFED BELL PEPPERS
My Sassy Stepmom and Her 4 Adult Kids Wore All White to My Dad’s Funeral – Everyone Gasped When She Took Out a Letter